Italian delicatessen Experience the passion of authentic Italian food.

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Contact Us

(02) 4023 5496

fredeli472@outlook.com

Hours of Operation

MON – FRI: 8AM – 4.30PM
SAT – SUN: 8AM – 4PM

Location

Shop 2/472 The Esplanade
Warners Bay 2282 
New South Wales, Australia

Welcome This is our story

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Lakeside lovers of Italian food and fare, rejoice.

Feast your eyes and your stomach on Fredeli Friday’s (summer only), right on the Warners Bay Esplanade. By day, Fredeli is stocked, almost to the rafters, with an assortment of traditional and imported Italian products, including meat, cheese, and sauces, local smallgoods, such as olive oil and honey, plus dried pasta, muesli, coffee and much more. By night, on Fridays, in summer, Fredeli hosts a small crowd of in-the-know Novocastrians who’ve come to experience a three-course set menu based on authentic Italian recipes.

Watch from the window as people pass by, boats moor just off the shoreline, and the smell of fair-dinkum Italian food wafts from behind the deli counter. It’s enough to inspire real or imagined memories of warm Italian evenings sipping wine.

Welcome

Our Menu Our specialities and popular favourites. Ask for our daily lunch special

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Bruchetta side

Bruschetta

Sonoma Sourdough with tomato, fresh basil pesto and extra virgin olive oil
$9.50
Trio of Bruschetta - Sonoma sourdough with a selection of roasted capsicum, prosciutto, fresh tomato & basil pesto
$16.50
Hot coffee cup
Coffee beans and cup

Salads

Buffalo mozzarella and fresh garden salad touched with fresh basil and aged balsamic vinegar
$20.50
Air dried salted beef served with green olives, white anchovies and finished with lemon juice and glaze of balsamic
$21.50
Caprese – Fresh tomato and Fior de latte finished with hunter valley olive oil and Himalayan pink salt.
$11-18
Mediterranean – Heirloom tomatoes, cucumber, black Gaeta olives, Feta cheese and Italian dressing
$11-18
Fredeli salad – Rocket, pear, walnuts, shaved Prosciutto de Parma and Gorgon zola cheese
$11-18

Charcuterie

Prosciutto di Parma, Mortadella, Nduja salami, selection of grilled vegetable, mixed olives, 2 selection of seasonal cheese & served with fresh ciabatta bread
$38.00
Extra bread - per serve
$2.50
Breads

Cheese platter

Soft, Mild or Blue served with quince paste, handmade bread and caramelised onions in aged balsamic vinegar
$9.50
Panini

Gourmet sandwiches

Mortadella, Provolone cheese & sundried tomatoes
$12.50
Prosciutto Di Parma, Mozzarella, Grana cheese & rocket
$14.50
Ham off the bone, Smoked Scarmorza cheese & eggplant
$14.50
Fresh sausage, capsicum, lettuce, provolone cheese and sun dried tomatoes
$15.00
Vegetariano with pesto, eggplant, zucchini, sundried tomatoes and ricotta
$12.50
Fredeli - homemade roasted pork belly “Porchetta”, capsicum, Capocollo, eggplant, provolone cheese, rocket, pesto and aged balsamic vinegar
$16.50

Dessert

See Deli cabinet for our selection of beautiful handmade Biscotti and cakes
Handmade Sicilian Cannoli served with Ricotta or Custard
$5.50
Cannoli
Italian hot chocolate

Beverage

Espresso, Macchiato, Piccolo, Flat white, Latte, Cappuccino
Cup
$4.50
Mug
$5.00
Soy , almond milk & decaf - extra 50c
Italian hot chocolate
Cup
$5.00
Mug
$5.50
T2 tea – English breakfast, peppermint, chamomile, chai, lemongrass & ginger, Sencha (green)
$4.50
Sparkling mineral water
Small
$4.00
Large
$7.50
Natural spring water
Small
$3.00
Soft Drinks – Limonata, Mandarinata, Chinotto
$5.50
Peach juice
$4.00
Platter

Takeaway platters

2 person platter 3 selection of meat, 2 cheese & antipasto
Starting at
$38
4 person platter 3 selection of meat, 3 cheese & antipasto.
Starting at
$58
All platters are served with fresh bread, quince paste, nuts and dried fruit.
Long platter

Quality Italian Coffee The Best Blend in the City

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The town of Cento is located in the province of Ferrara, in the region of Emilia-Romagna.  Roberto Balletti began roasting coffee here in 1993.  Since then, Tosteria del Corso has become one of the most celebrated artisan producers of Italian coffee. 

Tosteria del Corso’s ‘Corso Impero’ coffee blend is a classically Italian mixture of 80% Arabica beans and 20% Robusta beans. This blend is specifically designed to provide a perfect coffee, every time.

This selection of beans has been sourced from the best stocks in Africa and South America, blended and then toasted to perfection.

Another indication of the quality of coffee produced by Tosteria del Corso is that the beans are artfully blended before they are roasted. Many companies blend their coffees after roasting, which can mask inferior quality beans and poor practices.

The coffee has an intense aroma, with a round and well-balanced body. It has a full flavour with a long-lasting aftertaste typical of Italian-style espresso coffee.

Coffee Shop Yours to love when you visit, or beans to brew at home

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Walking past? Picking up a delivery? Pick up a takaway coffee. In two sizes.

Add a bag of classic Italian Tosteria del Corso’s ‘Corso Impero’ coffee beans to your order.